Live Oak Farms
Since 1929, the Giampaoli Family has farmed the rich soil of the San Joaquin Valley. What began as a modest tomato growing and packing operation under a Live Oak tree in Merced County, California is today a diversified farming operation that’s committed to excellence in all we do. Long before “sustainability” was trending, the family sought to improve the land for future. Now a fourth generation family farm, Live Oak Farms grows fresh tomatoes, peppers, almonds, and a host of other crops in California’s San Joaquin Valley and Santa Clara County.